{"created":"2023-06-19T07:35:53.448591+00:00","id":26,"links":{},"metadata":{"_buckets":{"deposit":"227750b2-19d4-4242-8461-35533fd0a88c"},"_deposit":{"created_by":13,"id":"26","owners":[13],"pid":{"revision_id":0,"type":"depid","value":"26"},"status":"published"},"_oai":{"id":"oai:nias.repo.nii.ac.jp:00000026","sets":["6","6:15"]},"author_link":["33","34","35","616","617"],"control_number":"26","item_1_biblio_info_14":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"2011-08-30","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"47","bibliographicPageStart":"37","bibliographicVolumeNumber":"51","bibliographic_titles":[{"bibliographic_title":"長崎総合科学大学紀要","bibliographic_titleLang":"ja"},{"bibliographic_title":"Bulletin of the Nagasaki Institute of Applied Science","bibliographic_titleLang":"en"}]}]},"item_1_creator_6":{"attribute_name":"著者名(日)","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"大場, 和彦","creatorNameLang":"ja"},{"creatorName":"オオバ, カズヒコ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"山本, 清嵩","creatorNameLang":"ja"},{"creatorName":"ヤマモト, キヨタカ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"下高, 敏彰","creatorNameLang":"ja"},{"creatorName":"シモタカ, トシアキ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"白濱, 祐介","creatorNameLang":"ja"},{"creatorName":"シラハマ, ユウスケ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]},{"creatorNames":[{"creatorName":"久保寺, 秀夫","creatorNameLang":"ja"},{"creatorName":"クボデラ, ヒデオ","creatorNameLang":"ja-Kana"}],"nameIdentifiers":[{}]}]},"item_1_description_12":{"attribute_name":"抄録(英)","attribute_value_mlt":[{"subitem_description":"In this study on fine red soil in the northern part of Nagasaki Prefecture, the following findings were obtained as a result of experiments to improve soil using clinker ash. The components of clinker ash in this region were the same as those of clinker ash produced from other thermal power plants. We found that the addition of clinker ash resulted in an increase in the amount of available moisture in both red soil and red  and yellow soil and that the  coefficient  of permeability  expanded  and drainage  improved when the mixing ratio increased. In cultivation studies after the soil improvement, the highest average yield of komatsuna and chingensai  (Brassica  Rapa), compared with control plots, was obtained at mixing ratio 40% and 10%, respectively.","subitem_description_language":"en","subitem_description_type":"Other"}]},"item_1_publisher_20":{"attribute_name":"発行者","attribute_value_mlt":[{"subitem_publisher":"長崎総合科学大学図書刊行委員会","subitem_publisher_language":"ja"}]},"item_1_source_id_13":{"attribute_name":"雑誌書誌ID","attribute_value_mlt":[{"subitem_source_identifier":"AN00177878","subitem_source_identifier_type":"NCID"}]},"item_1_source_id_19":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0387527X","subitem_source_identifier_type":"PISSN"}]},"item_1_text_9":{"attribute_name":"著者所属(日)","attribute_value_mlt":[{"subitem_text_value":"長崎総合科学大学"},{"subitem_text_value":"アクランドサカモトKK"},{"subitem_text_value":"長崎総合科学大学"},{"subitem_text_value":"長崎船舶装備KK"},{"subitem_text_value":"九州沖縄農業研究センター"}]},"item_files":{"attribute_name":"ファイル情報","attribute_type":"file","attribute_value_mlt":[{"accessrole":"open_date","date":[{"dateType":"Available","dateValue":"2013-04-01"}],"displaytype":"detail","filename":"長崎県におけるオリーブ栽培適地性の農業気象学的解析　第２報.pdf","filesize":[{"value":"6.4 MB"}],"format":"application/pdf","licensetype":"license_note","mimetype":"application/pdf","url":{"label":"長崎県におけるオリーブ栽培適地性の農業気象学的解析　第２報","url":"https://nias.repo.nii.ac.jp/record/26/files/長崎県におけるオリーブ栽培適地性の農業気象学的解析　第２報.pdf"},"version_id":"779fc22a-3da0-437f-ac28-bf3af78b07d4"}]},"item_keyword":{"attribute_name":"キーワード","attribute_value_mlt":[{"subitem_subject":"olive","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"environment","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"clinker ash","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"soil improvement","subitem_subject_language":"en","subitem_subject_scheme":"Other"},{"subitem_subject":"soil physics","subitem_subject_language":"en","subitem_subject_scheme":"Other"}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"長崎県におけるオリーブの栽培適地性の農業気象学的解析(第2報)クリンカアッシュを用いた細粒赤色土の土壌改良による物理的特性の評価","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"長崎県におけるオリーブの栽培適地性の農業気象学的解析(第2報)クリンカアッシュを用いた細粒赤色土の土壌改良による物理的特性の評価","subitem_title_language":"ja"},{"subitem_title":"Agro-meteorological analysis of adaptability of land for olive cultivation in Nagasaki Prefecture (2) The evalution of physical character to improve fine particle red soil and red-yellow soil using clinker ash","subitem_title_language":"en"}]},"item_type_id":"1","owner":"13","path":["6","15"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2013-04-01"},"publish_date":"2013-04-01","publish_status":"0","recid":"26","relation_version_is_last":true,"title":["長崎県におけるオリーブの栽培適地性の農業気象学的解析(第2報)クリンカアッシュを用いた細粒赤色土の土壌改良による物理的特性の評価"],"weko_creator_id":"13","weko_shared_id":-1},"updated":"2024-03-04T06:11:16.472735+00:00"}